1 1/2 c. Brown sugar
2 tsp. heaping Bak.
Powder
1 1/2 c. sugar 2 tsp.
Baking Soda
1 c. butter 1 c. Crisco
4 eggs 2 tsp.
vanilla
4 1/2 to 5 c. flour 1
tsp. salt
5 c. oatmeal (can be done with less oatmeal/ add more flour)
Cream sugars and butter, Add eggs- beat well . Add salt, Bak powd,
soda and vanilla. Mix
well. Stir in flour and oats. Add choc. Chips/ nuts- optional. Refrigerate.
Shape into balls press down slightly onto ungreased cookie sheet. Bake 375-400° for 7-10 min.
Makes 75-100 cookies
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