BROCCOLI CHICKEN CASSEROLE Adapted from Taste of Home recipe
1pkg. (6 oz) chicken stuffing mix
4 cups cubed cooked chicken (I like to use Costco Rotisserie)
1 cup frozen broccoli florets, thawed
1 can broccoli cheese soup, undiluted + can cr/chicken soup
1 cup sour cream Grated cheese
1/4 tsp. Daley's chicken seasoning
Preheat oven to 350 degrees. *Saute chopped celery/onions and add
1/2 to dressing and ½ to chicken.
Prepare stuffing mix as to pkt directions Using 1 ½ cups water or broth*.
In large bowl, combine chicken, broccoli and soup; transfer to a greased
11 x 7 baking dish. Top with stuffing, sprinkle with cheese *(I like to mix
the cheese into chicken mixture)
Bake covered 20 minutes, Uncover and bake 10-15 minutes or until heated
through
*I usually just use cr/chicken soup because that's what I have on hand.
*Grandpa Daley's Chicken seasoning gives added flavor*
(for 8” square pan use 2 cups chicken/ ½ pkt stuffing mix and 1 can soup
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