CAFE RIO
PORK Aundrea Esplin
for burritos or salad
2 1/2 lb
pork roast-
seasoned
with salt pepper, garlic,
onions-
chopped
1 cup or
two salsa
taco seasoning
1 can
green chilies or equivalent
1 c. brown
sugar
cook
together in crock pot- and shred with a fork-add more brown sugar to
taste
*great with
Costco’s uncooked flour tortillas
RICE:
3 c water
4 t
chicken bouillon
4 t garlic
minced
1/2 bunch
cilantro
1 can
green chilies or equiv. fresh
3/4 t salt
1 T butter
1/2 onion
minced
1 1/2 c
rice
Blend
cilantro, chilies, and onion together in food processer
Bring
water to boil and add all ingred. together.
simmer
covered for 30 minutes.
TOMATILLO
DRESSING
1 env.
Hidden Valley Buttermilk Ranch
1 c
mayonnaise
1 c
buttermilk
1 c. sour
cream 1 c chopped cilantro
3
tomatillos, skinned and chopped
3 cloves-
garlic
1/4 tsp.
cayenne pepper
Blend and
chill to thicken
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